Pazzo Pomodoro

Haley a month ago

Delicious food. Fresh bread is brought out to the table with olive oil and balsamic vinegar on the side. My group of 10+ came in late at night with no reservation. Our server was more than accommodating and happy to help us. He was patient, gave us wine recommendations, and split all of our checks. He apologized for the food taking long- but for a table of our size we thought the wait was very acceptable. There was a live band playing that we also enjoyed listening to and cheering on. We will definitely be coming back!

Tiffany Ta 2 months ago

Our first time at Pazzo Pomodoro, and I have to say it’s truly a hidden gem in Vienna! The food was authentic, fresh, and absolutely delicious. Everything we ordered was scrumptious. Our server was incredibly friendly, attentive, and took the time to answer all of our questions about the menu, making us feel so welcome. The atmosphere was warm, cozy, and had that comforting family-style Italian vibe that made the whole experience even more enjoyable. We had such a wonderful meal and will definitely be back.

Daniela Ogilvie 8 months ago

The atmosphere was nice when we got in and slowing started to pick up later in the night. We started off with garlic bread which was amazing and so infused with flavor. I ordered the lasagna which was good and meaty. We also had ragu and gnocchi which were delicious and all astetically pleasing. Although the sauce for the gnocchi was very cheesy and heavy. Then came dessert and we ordered tiramisu which was very good but was also more on the creamier side and less on the coffee side. Overall Piazzo pomodoro was "molto bene!"

Nicolas Hernandez 9 months ago

I had an outstanding experience from beginning to end. I started with a delicious carbonara, perfectly prepared and full of flavor. What truly made the experience exceptional was the service provided by Javier, our server, who not only explained the menu thoroughly and offered spot on recommendations, but also personally prepared my drink. The espresso martini, made by Javier himself, was exceptional easily one of the best I have ever had, perfectly balanced and expertly crafted. Excellent food, remarkable attention to detail, and a level of service that clearly goes above and beyond. Highly recommended!!!!!.

Maya Tyner 11 months ago

Despite the long wait, this meal was incredible! We ordered the eggplant parmigiana as an appetizer. The red sauce was the perfect balance of acidic and sweet, complimented by incredibly high quality mozzarella. For our entrees, we ordered the parpardelle special, and the ravioli special (both dishes that rotate weekly). The ravioli special was a little heavy for my taste, but was clearly high quality: the ricotta stuffed ravioli and pecorino sauce were creamy and seasoned to perfection. I greatly enjoyed my fiances parpardelle dish, which had delicious steak bites coated in a savory marsala-style sauce. Overall, this entire meal was a delight, with a bustling, yet warm feeling atmosphere.